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VINTAGE MILLESIMATO, SPUMANTE

  • Brands Spumante
  • Product Code: D M 90 VINTAGE
  • Availability: 480

VINTAGE MILLESIMATO, SPUMANTE

The VINTAGE DI MIO sparkling wine comes from the selection of Glera, Perera and Verdisio grapes selected in the surroundings of Valdobbiadene, from selected vineyards in the provinces of Treviso and Venice.
ORGANOLEPTIC PROFILE:
The floral perfume, the hints of pear and apple, make this wine an excellent ambassador of the precious bubbles Made in Italy.
Ideal for a light and easy drink, it is the version that combines the varietal aromaticity with the flavor of the Precious Bubbles.
In the mouth the wine is soft and at the same time dry thanks to a well-present acidity.

GRAPE VARIETIES AND CULTIVATION: Glera is a white grape variety. It has hazel-colored shoots and produces large, long bunches with golden-yellow berries.

HARVEST: The grapes are harvested by hand.

VINIFICATION: The vinification, in white, is started with selected yeasts, The activity of the yeasts (fermentation) lasts about 15/20 days at a temperature not higher than 18 ° C
After fermentation, the ripening period begins, where the decanting and filtering operations are carried out to obtain the limpid wine.
The sparkling wine, Italian method or Martinotti, takes place in large pressure-tight containers, autoclaves.
It is here that the wine, thanks to the second fermentation, acquires the Preziose Bollicine. .

SPARKLING METHOD: Italian method or Martinotti.

COLOR: Straw yellow and persistent perlage

TECHNICAL NOTES: Alcohol 11% Vol. Pressure 5 bar at 20 ° C. - TOTAL ACIDITY: 5.8 - SUGARS: 15g / l Contains sulphites

BOTTLE: COLLIO Dark 0,75 lt

BOTTLE SIZES: Weight 1.385 kg - Height 315 mm - Ø mm 92

PACKAGING: Box 6 pcs - DIMENSIONS mm 285 x 195 x 325. - Weight: 9.00 kg
Pallet: 80 bottles (5 rows)

SERVICE NOTES: Serve 4-6 ° With a narrow-rimmed and elongated glass to close towards the mouthpiece.

GASTRONOMIC COMBINATIONS: It is a sparkling wine that can accompany a wide gastronomic range, from appetizers to hors d'oeuvres, from first courses, even structured, to second courses of white meats or fish. Ideal to accompany desserts after a meal.

HOW TO INDICATE IN THE WINE PAPER:
31049 VINTAGE Extra Dry Sparkling Wine Millesimato

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